Dad came to visit last Thursday. We hadn't seen him in almost a year. We opted for a sushi dinner at
Edo and dessert at
Molly Fontaine Lounge. Both were delicious!





He brought us some home food {translation: food that
I love which is available in Baltimore but not in the Memphis}. I am now fully stocked on
UTZ chips,
Rapa Scrapple,
Esskay chipped beef, and
Berger cookies.

Funny story: Dad flew down with the food packed in his carry-on. When the plane hit it's cruising altitude all FIVE bags of chips blew open. Alas, they weren't going to last long anyway.
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