Last week I got the itch for some homemade bread.
I don't know where it came from. I can't rememeber the last time I made bread.
Maybe it was inspired but the Amish Friendship bread living on my counter.
Anyway, I made some of the "easiest bread you will ever make."
Turned out, it lived up to the name and was delicious.
For some reason, I also whipped up two batches of granola. For the first time ever.
The first batch was good but relied a bit heavily on spices for my taste.
The second batch was delicious. Next time I make it, I'll use a bit less sweetener, a pinch of spice, and I'll add some dried fruit.